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March 07, 2008

Saint Arnold on TV!

The good folks over at Fox 26 are definitely in the good graces of the Patron Saint of Brewers after inviting us into their studios twice in the month of March. We talked about our St. Pat's donegal beard contest and cooked with Saint Arnold beers. Here are highlights from both episodes of the My Fox Houston Live program.

You can watch current episodes of the show live at 4:00 PM weekdays by heading here: http://www.myfoxhouston.com/myfox/

Saint Arnold and Bearded Andrew

Saint Arnold... our new BFF!

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February 14, 2008

The Saint Arnold Video News - One Pot Winners Edition!!!!!

On January 27, 2008 30 brave cooking teams made Saint Arnold history. They all battled to be the first ever champ of the Saint Arnold One Pot Showdown and to have their recipe crowned as the best tasty treat to include Saint Arnold beer. In this edition of the Saint Arnold Video News, Lennie Ambrose meets The Carnies and finds out exactly what a UFO is.


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Uncle Arnies Unidentified Frying Objects (UFOs)

Cookie Dough
2 Sticks of Butter
1 Cup White Sugar
1/4 Cup Pale Malt Syrup
1/4 Cup St. Arnold Winter Stout (plus a couple bottles more to enjoy while you wait) or Brown Ale can substitue
1 Egg
1 Tsp. Vanilla
2 Cups Flour (+ additional for rolling)
1 Tsp. Salt
1 Tsp. Cinnamon
1/4 Tsp. Nutmeg
1/4 Tsp Baking Soda
1/2 Tsp. Baking Powder
1-1/2 Cups Oats
3/4 Cup Chocolate Chips & Butterscotch Chips (Any Ratio of the two totaling 3/4 cup, i.e. 3/8 cup each)


Beer Batter
2 Cups Flour
1 Egg, Beaten
1 Tsp. Salt
1 Tsp. Baking Powder
~1-1/2 Cups St. Arnold Winter Stout or Brown Ale

Dough
1. Begin by creaming the sugar and butter together with a mixer on medium speed until light and fluffy.
2. Turn off the mixer and then add in the malt syrup, stout, egg, and vanilla. Mix until incorporated.
3. In a separate bowl, combine the flour, salt, cinnamon, nutmeg, baking soda, and baking powder.
4. While the mixer is going alternate adding the flour and oats to the butter/sugar mixture and mix until everything is incorporated (be sure to scrape down the sides).
5. On low speed or by hand, mix in the chips until thoroughly incorporated.
6. Chill cookie in the refrigerator for at least 2 hours.

Batter
1. With a fork or whisk, mix all the dry ingredients until thoroughly incorporated.
2. Add the beer and beaten egg and mix until no large lumps appear. The mixture will have some pea-sized lumps in it but should have nothing bigger.
3. Adjust the amount of beer as necessary to achieve a consistency of thin pudding or pancake batter. It will vary based on humidity outside and size of the egg, etc.
4. Allow batter to sit for 10 minutes before using.

Fried Cookie Dough
1. Take chilled cookie dough and form into a disc a little less than 2 inches in diameter and about 1/2 an inch thick.
2. Roll in flour until completely covered and dust off the excess.
3. Dip discs into beer batter and cover completely. Remove with a fork or slotted spoon to drain the excess batter. Be sure that the dough is completely covered by batter otherwise it will ooze and boil out during cooking and you will have a hollow sphere of batter and dirty oil.
4. Fry in 375 F peanut or canola oil for 3 minutes or until golden brown and delicious.
5. Enjoy with your remaining St. Arnold beer.

December 10, 2007

The Saint Arnold Video News - Gourmet Cheese Edition

Cooking with beer is tasty, easy, fun, adventuresome, and it might be something that you have never tried before, so give it a whirl gosh dang it! In this edition of the Saint Arnold Video News, Lennie Ambrose gives you all the ingredients you need to make Fancy Lawnmower fancy beer con queso.

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December 03, 2007

Prayer Hour

Texas based stand-up comedian Don Worley feels that having a cold Saint Arnold Amber Ale is a religious experience. He is so devoted to this in fact that he put together a little testimonial for us.

Click here for more videos from Don Worley.


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November 01, 2007

Saint Arnold Video News goes to the Great American Beer Festival!

The Great American Beer Festival is a celebration of American brewing, with over 400 breweries pouring nearly 1900 different beers over the course of the three day festival. It's also America's premier brewing contest, with nearly 2800 entries competing for only 222 medals. Every brewer dreams of collecting a GABF medal. Saint Arnold has had the honor of collecting ten medals over the course of the past nine years, but never a gold medal. Join Brewery Production Manager Bev Blackwood, Brewer Michael Harris, Controller John Biesmann, members of the Saint Arnold Army and a cast of thousands for an insider's view of the Great American Beer Festival.

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No self respecting production (or brewery) would skip the "blooper reel!"

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October 10, 2007

The Saint Arnold Video News - FORE!!!!!!! Edition

For most, an afternoon on the links means grabbing a frosty beverage (official Saint Arnold beers are highly recommended for this), hitting a ball, and then chasing said ball in the weeds. This year, Tour pro Roland "The Brewmaster" Thatcher has had other golfers chasing him however with good ol' Saint Arnold sitting right on his shoulder the whole way. Lennie Ambrose finds out Roland's favorite beer among other things in this edition of The Saint Arnold Video News.

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Click here to read a feature on Roland on espn.com's golf page

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October 02, 2007

Saint Arnold enjoys "Southern Living"

We here at Saint Arnold Brewing Company love to kick back with an Amber Ale and relax with our favorite magazine. This month that magazine happens to be Southern Living...because we're like featured in it and stuff! Click here to see the story and to get some great recipes, most of which can be prepared with our award winning beers & ales.

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September 25, 2007

The Saint Arnold Video News - Don't Worry, be Hoppy Edition

You've all heard of the music style hip hop. If you are a seasoned citizen you might have attended a sock hop. After polishing off a few pints of Saint Arnold Amber Ale some have been known to enjoy flapjacks and bacon down at IHOP! But what about just a plain old hop? Well in this edition of The Saint Arnold Video News, Bev Blackwood let's Lennie Ambrose know that there is nothing plain or old about this wonderous flower.

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August 30, 2007

The Saint Arnold Video News - Divine 5 Edition

Dictionary.com defines the word stout as, "strong of body, hearty, sturdy". It also defines the word divine as, "heavenly, celestial or surpassing excellence". In this edition of The Saint Arnold Video News, Lennie Ambrose gets the low down from brewer Sam Wright on how he and his cohorts put together those two words for a supremely satisfying Divine Reserve 5.

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August 23, 2007

The Saint Arnold Video News - The set yo' ass on fire edition

Steps for enjoying Big Daddy's Ass Burn Hot Sauce:
1) Open bottle of Ass Burn Hot Sauce
2) Open bottle of Saint Arnold Fancy Lawnmower Beer
3) Taste Ass Burn Hot Sauce
4) Sweat
5) Taste Fancy Lawnmower Beer
6) Turn over bottle of Ass Burn and look at the ingredients and realize that Fancy Lawnmower is listed
7) Nod in approval and smile
8) Repeat

We at Saint Arnold Brewing Company love the Ass Burn and now Big Daddy Trevi is set to release two more hot sauces that feature Fancy Lawnmower as an ingredient. In this edition of the Saint Arnold Video News, Lennie Ambrose heads to the den of burn to see how fire is stoked.

Big Daddy's home page will give you more info on all things hot.

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